Gancia Asti 750ml
$8.98
Out of stock
Soft pressing with fractionation of the must in three parts: only the flower is then used for the production of Asti. Subsequently the must is fermented partially up to an actual alcohol content of 5.5 degrees. It is then stored at -2 ° C until foaming.
Visual exam
Golden yellow color and fine and persistent perlage.
Olfactory examination
The aroma is aromatic, with hints of exotic fruit, sage and honey.
Taste exam
Sweet, fruity, very balanced taste, reminiscent of the grapes of origin.
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